Product Description
Most recipe books say things like, 'Beat the sugar and eggs ...', 'Sift the flour and salt ...' or 'Crush two cloves of garlic ...'. But, if you've never cooked before, how do you know what to do? The recipes in this book are different. They will lead you, step-by-step, through a selection of dishes, explaining exactly what you need to do.
The recipes are easy to follow, and include step-by-step illustrations.
All of our books are second hand, and while you may not get the exact copy shown in the picture, all of our books are in very good condition. Removing stickers from a book may damage it, so we refrain from doing so. If you see a price sticker on a book, please ignore it.