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Product Description
This is a fun-filled tour of kitchens through history showing the evolution of cookery and the role of food. The book is filled with strange facts like the Georgians' self-roasting goose and photographs of historical kitchens and implements from a prehistoric oven to a Victorian spit-roast.
All of our books are second hand, and while you may not get the exact copy shown in the picture, all of our books are in very good condition. Removing stickers from a book may damage it, so we refrain from doing so. If you see a price sticker on a book, please ignore it.
