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Product Description
A hardcover first edition, 1975 of Michael Foy's book on the history of Irish Sugar ( the company) and the wider history of tHE industry in Ireland to the mid 1970's . issued for the 50th anniversary design by Jan de Fouw.
In the original dustjacket, which is scuffed and with closed tears and edgewear to the corners Internally, solid in illustrated blue cloth covers. 160 pages, illustrated throughout , with images from all elements of production - farming agriculture, factories at Carlow, Tuam, Thurles and Mallow, staff, management, industrial development and diversification, Erin foods, and much more.
