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Product Description
The Pocket Atlas of Nutrition is an accessible guide to all aspects of nutrition, from basic chemistry to the most recent dietary guidelines. It includes: more than 150 easy-to-understand, full-color plates; a comprehensive list of nutrients, including for each its composition, effect, function, occurrence and daily requirements, as well as recommended intake; an extensive listing of all vitamins, minerals, trace elements as well as non-nutritive substances with their function and interaction; accessible discussions of special diets as well as nutritional recommendations for various medical conditions and throughout the life course, e.g. for pregnant women or athletes; and up-to-date coverage of food-related diseases, including BSE, genetically modified foods, food quality, food allergies, and functional foods
This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title.
Removing existing stickers from a second hand book may damage it, so we refrain from doing so.
Even if the picture shows no price stickers on the book they may be there on the copy you receive.
All of our books are in very good condition.
Please be aware that there will be a sticker with an identifying number on the spine of this book.
