Food, Drink & Cookery

Valerie Ferguson / Best Of Morocco (Large Paperback)

BEST OF MOROCCO [Paperback] Valerie Ferguson; William Adams- Lingwood; Joanna Lorenz; Bobbie Colgate Stone; Andrew Heath; Joanna Farrow; Rebekah Hassan and Lesley Mackley   This book is second hand, and while you may not get the same...

Sunil Vijayakar / Vegetarian (Large Paperback)

360 vegetarian recipes to fit the time you have available. Cook the 10-, 20- or 30- minute version and you'll have delicious results every time - whichever recipe version you use.This versatile collection of 360 recipes is perfect for the busy cook...

Michael Pandya / Indian Vegetarian Cooking (Large Paperback)

Vegetarian cooking has been an important part of the Indian way of life for more than 4,000 years. Here, the author has assembled a definitive collection of vegetarian and whole food dishes, both traditional and original. Every aspect of the Indian...

Silvana Franco / Tapas: Over 70 Authentic Spanish Snacks and Appetizers (Coffee Table Book)

From the CREATIVE COOKING LIBRARY series, a collection of more than 70 authentic tapas recipes, all of which are simple to prepare and easy to serve, from sizzling prawns to skewered lamb with red onion salsa. Includes a glossary of Spanish terms and...

Erwina Lidolt / The Food Combining Cookbook: Recipes for the Hay System (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Clare Gordon-Smith / Flavouring with Herbs (Coffee Table Book)

Olive Oil contains 30 simple mouthwatering recipes from the olive based cuisines of the Mediterranean. Each one is a modern update of traditional dishes from the region which can be used for any occasions from elegant dinner parties to casual suppers...

Matthew Fort / Paul Heathcote's Rhubarb and Black Pudding (Coffee Table Book)

In Rhubarb and Black Pudding, Paul Heathcote and award-winning food writer Matthew Fort have gathered together the best of Heathcote's recipes. Arranged by seasons, they include dishes as varied as Pressed Ham Terrine; Fillet of Red Bream Marinated in...

John Torode / The Mezzo Cookbook (Coffee Table Book)

Presents recipes from London's Mezzo restaurant that emphasize ingredients and cooking methods from Europe and Southeast Asia   This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it...

Finn Ni Fhaolain / Finn's World (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Carole Mcglynn / Summer (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Reader's Digest Association / Midweek Meals Made Easy (Coffee Table Book)

A collection of pasta and rice dishes, quick warming soups, pan-fries and stir fries. It offers 365 recipes that require only a few ingredients and can be on the table in as little as 15 minutes.   This book is second hand, and while you may not get...

Cook Step by Step (Coffee Table Book)

Cook Step-By-Step' will help explain unfamiliar techniques & guide you through crucial parts of recipes & provide reassurance. Choose from 300 dishes, & get to grips with the step-by-step sequences for snacks, starters, & mains -...

Rick Stein's Taste of the Sea: 160 Fabulous Recipes for Every Occaision (Coffee Table Book)

Based on a 14-part PBS series, this cookbook features fresh seafood recipes that bring the exquisite tastes of fine dining to the home kitchen. Rick Stein, Britain's top seafood chef and proprietor of the famous Seafood Restaurant in Padstow, Cornwall,...

Deirdre McQuillan / The Irish Country House Table (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Saskia Sidey / Broke Vegan (Hardback)

Broke Vegan: Over 100 plant-based recipes that don't cost the earth We all want to help do our bit to save the planet by moving towards a plant-based diet, but eating vegan can be expensive.With over 100 plant-based recipes using supermarket staples...

Ray Mears / Wild Food (Large Paperback)

Gordon C. Hillman Ray Mears has travelled the world to see how native people manage to live on just what nature provides. What's always frustrated him is not knowing how our own ancestors fed themselves--and what we could learn about our own diet. We...

Leah Leneman / Vegan Cooking for One (Large Paperback)

Over 150 Simple and Appetizing Meals A new edition of the Single Vegan, which has sold over 60,000 copies, which contains 30% new recipes Often vegans, although they may be part of a large family, have to cook separate meals – this cookbook offers...

Serena Sutcliffe / The Wines of Burgundy (Hardback)

This guide offers expert advice on the grand-crus and negociants, communes and reputations that confuse the wine drinker. It provides information on buying Burgundy and pinpoints the good-value wines, making Burgundy accessible to many who thought it...

Frances McNaughton / Decorated Cup Cakes (Large Paperback)

Learn how to make twenty different decorated cup cakes from Frances McNaughton's inspired designs.   This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and...

Women's Weekly / Big Cakes (Large Paperback)

Cake Baking and Decorating for Every Occasion Sometimes a big cake is for a special celebration, sometimes it's just for sharing on a wet afternoon, but it is always welcome. From the classic favourites - Carrot Cake or Victoria Sponge - to the more...

C.G. Sinclair / International Dictionary of Food & Cooking (Hardback)

A comprehensive dictionary of over 24,000 entries covering all aspects of food and cooking and useful for any practising chef, amateur enthusiast, gastronome or student. Covers ingredients, classical dishes, cooking processes, cooking implements and...

Kay Scarlett / Cool Food (Large Paperback)

Cool Food : Refreshing Food and Drink Ideas for Lazy Days   Kay Scarlett     - Each recipe calls for a short list of everyday ingredients and satisfies a range of tastes   This book is second hand, and while you...

Eoin Purcell / Our Grannies' Recipes

We all have recipes that are dear to our hearts, passed on to us from our grannies, granddads, great aunts, and uncles. This book is the culmination of an effort to collect, document and sample those recipes. Collected online and by post from people...

Andrew Barr / Wine Snobbery : An Insider's Guide to the Booze Business

A behind-the-scenes look at the wine trade offers an unsparing portrait of an industry riddled with dubious practices and dishonest dealings and shows how rigged tastings lead to overpriced wines and more.    This book is second hand, and while...

Oz Clarke / Oz Clarke's Wine Guide

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

George M. Taber / Judgment of Paris (Large Paperback)

California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine The only reporter present at the mythic Paris Tasting of 1976—a blind tasting where a panel of esteemed French judges chose upstart California wines over...

WeightWatchers / Weight Watchers Mini Series: Meat-free Meals (Large Paperback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Albert Roux / At Home with the Roux Brothers (Large Paperback)

Michel Roux   This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Julian Baggini / The Virtues of the Table (Large Paperback)

How to Eat and Think How we eat, farm and shop for food is not only a matter of taste. Our choices regarding what we eat involve every essential aspect of our human nature: the animal, the sensuous, the social, the cultural, the creative, the emotional...

Richard Tapper / Simple and Delicious Tapas (Large Paperback)

In taverns across Spain you'll find folks enjoying a variety of small snacks, also known as tapas. Perfect for entertaining and quick meals, this practical guide shows you how to make your own tapas at home. Full of delectable photographs and easy to...

Blair Bowman / The Pocket Guide to Whisky

The Pocket Guide to Whisky: Featuring the Whisky Tube Map       This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing...

Jenny Bristow / Country Cooking Book 2 (Large Paperback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Case Frances / 1001 Foods (Large Paperback)

You Must Try Before You Die Written by a variety of chefs and food connoisseurs, this book not only tells you what foods to try but where they come from, how they have been and are used in cooking today and features detailed tasting notes indicating what...

Mary Deirdre Donovan / Careers for Gourmets & Others Who Relish Food (Large Paperback)

Discusses the training and skills needed for a culinary career and describes a variety of possible careers, including nutritionist, recipe tester, gourmet food shop owner, restaurant manager, and food chemist   This book is second hand, and while...

Andy Bielenberg - Locke's Distillery : A History - PB

  Originally published in 1993 Locke's Distillery was reissued in 2007 to celebrate the one hundred and fiftieth anniversary of the company. Despite market dominance by Scotch in this century, Irish whiskey remains its peer. Locke's Distillery has...

Parragon Books / Everyday: Chinese (Hardback)

Each book contains over 100 essential recipes. Inspiring photography of every dish to set your taste buds tingling. Clear and easy-to-follow ingredients list and method for each recipe. Fresh and contemporary design in an attractive format...

Oz Clarke / Oz Clarke's Pocket Wine Book 2001 (Hardback)

This wine guide has over 1600 entries, mentions over 7500 wines and 4000 producers, and has a star rating system accessible by an A-Z structure. The wine buying guide includes best buys and supermarket selections.       This...

Oz Clarke / Oz Clarke's Pocket Wine Book 1999 (Hardback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Michelle Berriedale-Johnson / Quick Meals (Hardback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Jasmin Peppiatt / Let's get Cooking : Clean Eating (Hardback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Sarah Green / Greatest Ever Potato Recipes (Hardback)

The humble potato is one of the world's most popular vegetables and certainly one of the most versatile. Cultivated in almost every country, there are thousands of varieties, each with its own unique shape, texture, and color - from the buttery...

Michael Smith / New English Cookery (Large Paperback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Chris Orr / Virgin Wine Guide (Large Paperback)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Madhur Jaffrey / Indian Cookbook (Coffee Table Book)

Hardback book with dust wrapper. Piece missing from dustjacket. Some creasing and shelf wear to dustjacket. Pages very clean and nice. Available by email for queries.   This book is second hand, and while you may not get the same...

Myra Goodman / Straight from the Earth: Irresistible Vegan Recipes for Everyone (Coffee Table Book)

As environmentally healthful and thoughtful eaters pile on the vegetables and fruits and push animal protein off their plates, the desire for more recipes showcasing fresh produce has gone sky high.So, who better than the folks at Earthbound Farm to...

Linda Fraser / 75 Classic Pasta Sauces (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Christine McFadden / Pasta (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Katie Stewart / Good Food (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...

Naomi Goodman / The Good Book Cookbook (Coffee Table Book)

More recipes with specially commissioned photos invite readers to enter Bible times through the kitchen door. The authors have recreated the recipes for everything from Rebekah's stew and Esau's pottage, to what Jesus might have eaten at the wedding...

Jill Collins / Cake Decorating With The Kids: 30 Modern Cakes and Bakes for All the Family to Make (Coffee Table Book)

Cake Decorating with the Kids: Get messy in the kitchen with 30 gorgeous, easy-to-follow contemporary cake decorating projects to make at home with the kids. Children of all ages will love to get involved and take charge of spreading the fillings and...

Linda Lomelino / My Sweet Kitchen (Coffee Table Book)

The world of desserts has never been more delicious, or more elegantly styled. With Linda Lomelino as your baking muse, your kitchen just got a whole lot sweeter.With an offset spatula laden with buttercream in one hand and a camera in the other, Linda...

Conrad Gallagher / New Irish Cooking: Recipes from Dublin's Peacock Alley (Coffee Table Book)

    This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title. Removing existing stickers from a second hand book may damage it, so we refrain...