Product Description
In this beautifully photographed book, Aileen Cox Blundell provides over 150 nutritious recipes free from refined sugar and salt, aimed at starting your child on a life-long food adventure.
More parents than ever are turning to baby-led weaning – a natural, confidence-building approach that helps children develop a lifelong love of vegetables and real food. Nutrition expert Aileen Cox Blundell used this method to successfully wean her three children, and her wholesome, family-friendly recipes – free from salt, refined sugar and unnecessary fuss – have inspired a global community of parents.
Here Aileen shares over 150 nourishing recipes everyone at the table will enjoy, from Three-Ingredient Banana Pancakes and Sweet Potato Super Muffins to Avocado Pasta, Tuna & Quinoa Baby Bites, Chicken Korma Pies, and vibrant Buddha Bowls.
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