Georgina Campbell / From Tide to Table: Everything You Ever Wanted to Know About Buying, Preparing, and Cooking Seafood (Coffee Table Book)

Product Description

An illustrated cookbook that offers information to help readers become great seafood cooks. It features 65 recipes for various occasions - from salads and appetizers to everyday meals, and form barbecues to dinner parties. It includes sections on the basic techniques of cooking with fish, such as filleting, boning, and skinning.

This book is second hand, and while you may not get the same publication/version/reprint/edition shown in the picture it will be the same author and title.

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